Moong Dal Frying Line
Our Dal (Pulses) Frying Line is a unique continuous frying system usable for both Moong Dal and Chana Dal simultaneously. Equipped with advanced technology for consistent/even frying while minimizing oil usage; versatile and customizable for any type of dal/pulses.
Includes: Dal Feeder, Dal Preheater, Continuous Fryer, Cooling Conveyor, Flavouring Drum. Easy to operate/maintain, built to last; ongoing support and maintenance services provided.
Special Features
- Especially Designed For Moong Dal, Chana Dal, Masoor Dal.
- Low Oil Pickup Proper feeding of raw material gives low oil pickup in the product.
Technical Specifications (MDFL Models)
| Model | Moong Dal, Chana Dal Output | Edible Oil Holding Capacity | Power Required (Diesel/Thermic/Gas) | Floor Space | Material of Construction |
|---|---|---|---|---|---|
| MDFL-250 | 250 Kg/Hr | 350 Ltrs | 12 Hp | 700 Sq.Ft. | AISS-304 |
| MDFL-500 | 500 Kg/Hr | 600 Ltrs | 14 Hp | 800 Sq.Ft. | AISS-304 |
Machine Videos
Machine Components
Feeds soaked pulses uniformly into the preheating unit.
Preheats pulses to maximize crispness and control moisture.
Dual flow oil frying line with integrated fine particle filtering.
Lowers product temperature before flavoring.
Applies masala coatings uniformly.
Moong Dal Frying Line
Full Product Assembly
Click on the image below to view the full high-resolution assembly drawing and layout of the machine.